鹿児島料理×本格焼酎　どん薩摩　丸の内店

{All-you-can-drink draft beer included} The best! Enjoy Kagoshima with the ultimate dashi shabu-shabu course

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This is a superb shabu-shabu course where you can enjoy three types of ingredients: Don Satsuma's specialty "Chaburi", Kagoshima's finest "Black Beef", and "Nanshu Black Pork"! Of course, you should enjoy it with the "ultimate dashi" made from bonito flakes produced in Makurazaki! *

{All-you-can-drink draft beer included} ★Served individually★ Specialty! Don Satsuma course

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Don Satsuma's popular course includes sashimi! All dishes will be served individually.

Kagoshima black pork cutlet

2145 yen (tax included) ~

Enjoy Kagoshima black pork in the form of pork cutlets.Kurobuta pork is characterized by its high-quality fat and refreshing taste.Please enjoy our pork cutlet, which is delicious and hearty but not too heavy.

Perfect with alcohol! Try our specialty sashimi platter with brown yellowtail.

"Chaburi" is yellowtail that is farmed by mixing tea into its feed.The fat is light and it's very easy to eat. Because brown yellowtail is not available on the general market, it's a rare dish that you can hardly find. Please give it a try.The food is individually plated, so you can enjoy your meal and conversation without having to share.

Luxurious shabu-shabu made with exquisite Kagoshima ingredients

Enjoy shabu-shabu made with Don Satsuma's specialties, "Chaburi," "Kagoshima Black Pork," Japan's best wagyu beef, and other specially selected Kagoshima ingredients.The broth used in the shabu-shabu is made from 100% bonito flakes from Makurazaki, Kagoshima.This is the "Ultimate Dashi" made from the freshest stock prepared in our store every day.

Broiled black satsuma chicken

1540 jpy(Tax included)

The ultimate Kagoshima free-range chicken, full of deliciousness

Black Satsuma Chicken Yukhoe

1540 jpy(Tax included)

Enjoy it with our homemade yukhoe sauce and egg yolk.

Black Satsuma Chicken with Wasabi

1100 yen(Tax included)

The sharp kick of wasabi goes perfectly with shochu!

Overnight dried young chicken from Kagoshima

¥ 1320(Tax included)

A gem that takes time and effort to soak young chicken in the original seasoning liquid for 2 hours and dry it for 8 hours.The skin is crispy and the contents are juicy!

Kibinago Nanban-zuke

¥ 720(Tax included)

Crispy fried kibinago marinated in sweet and sour sauce!

Assorted sashimi with brown yellowtail (Assorted servings for 1 person)

2310 yen(Tax included)

Don't miss the Satsuma speciality! Brown amberjack and fresh fish shipped directly from Kagoshima. You won't find them anywhere else here.Once you try it, you'll understand the flavor of Kagoshima sashimi. Enjoy it with sweet Kagoshima soy sauce.*Sashimi is available for two or more people.

Sashimi for the first time in tea

1540 jpy(Tax included)

Please enjoy a healthy and moderately greasy tea yellowtail.

Grilled yellowtail sickle with salt

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Enjoy a simple salt-grilled sickle with delicious fat. The crispy skin and juicy flesh are irresistible. * The size changes depending on the season.

Brown Daikon Radish (Limited time only)

1430 yen(Tax included)

Daikon radish is slowly simmered for two days in a broth made from brown yellowtail bones. A Kagoshima home-cooked dish. *Only available from October to February.

Grilled black Satsuma chicken

1540 jpy(Tax included)

The ultimate black Satsuma chicken fat, which has a delicious taste throughout the body, is irresistible.

Black Satsuma Chicken Yukhoe

1540 jpy(Tax included)

Enjoy it with our homemade yukhoe sauce and egg yolk.

Black Satsuma Chicken with Wasabi

1100 yen(Tax included)

The sharp kick of wasabi goes well with shochu.

Kibinago sashimi

1100 yen(Tax included)

Please enjoy fresh Kagonma's Kibinago with our homemade vinegar miso.

Kibinago Nanban-zuke

¥ 720(Tax included)

Kibinago is fried crispy and marinated in sweet and sour sauce.

Silver-stripe round herring tempura

1100 yen(Tax included)

Fresh silver-striped herring tempura.Enjoy with salt and lemon

Salt-grilled Kibinago

935 yen(Tax included)

Simple grilled salt.Moderate bitterness goes well with shochu

Grilled Kagoshima black pork marinated in miso

2035 jpy(Tax included)

A delicacy made with Kagoshima black pork loin that has been thoroughly infused with flavor.

Kagoshima black pork loin cutlet

2145 jpy(Tax included)

Nanshu black pork, with its delicious fatty white meat, is fried until crispy and made into pork cutlets.

Grilled yellowtail sickle with salt

Market price

Please enjoy a simple salt-grilled sickle with delicious fat.The crispy skin and juicy flesh are irresistible. * Prices vary depending on the size.

Satsuma rolled egg

1265 jpy(Tax included)

Softly rolled up in Satsuma dashi made with bonito flakes from Makurazaki!

Silver-stripe round herring overnight

935 yen(Tax included)

Simple salt-grilled fish with a moderate bitterness that goes well with shochu

Kagoshima black pork grilled in miso sauce

2035 jpy(Tax included)

A delicacy made with Kagoshima black pork loin that has been thoroughly infused with flavor.

Kagoshima black beef tataki with homemade garlic soy sauce

3630 jpy(Tax included)

It has a good balance of lean meat and fat.Enjoy with our homemade garlic soy sauce!

Specially selected Kagoshima black beef Zabuton steak

4070 yen(Tax included)

Zabuton is a rare cut of carefully selected Kagoshima Black Beef!

Homemade fish cakes

¥ 1320(Tax included)

This is a fried fish cake made from flying fish paste.We kneaded in yam to give it a fluffy texture.The secret to its deliciousness is the perfect ratio of sweetness and umami.

Black pork tonkotsu

1540 jpy(Tax included)

Kagoshima black pork nankotsu meat is seasoned with Kagoshima miso and simmered until soft and creamy.

Grilled bonito belly skin from Makurazaki

1056 yen(Tax included)

Salt-grilled fatty otoro bonito from Makurazaki.The delicious flavor of bonito makes the shochu go down even better!

Kagoshima prefecture's young chicken overnight dried

¥ 1320(Tax included)

Chicken from Kagoshima marinated in original seasoning for 2 hours and dried for 8 hours.

homemade potato salad

638 yen(Tax included)

Namaribushi is packed with the flavor of bonito.Mix with potato salad

Brown amberjack satsuma salad

1760 yen(Tax included)

Enjoy brown yellowtail sashimi and a salad loaded with seafood.

Kagoshima black pork cold shabu-shabu salad

1430 yen(Tax included)

Seasonal vegetables and Kagoshima black pork shabu-shabu with sesame dressing

Katsu sake cheese

715 yen(Tax included)

A delicacy! Bonito sake kasu and cream cheese

Black pork miso tofu

¥ 660(Tax included)

Homemade black pork miso on tofu

Sakurajima radish miso-marinated cheese

715 yen(Tax included)

Sakurajima radish pickled in miso and cream cheese

Sweet shrimp marinated in koji

693 yen(Tax included)

Squid liver dressing

693 yen(Tax included)

Silver-stripe round herring tempura

1100 yen(Tax included)

Fresh silver-striped herring tempura.The moderate bitterness goes well with shochu.

Kagoshima-produced young chicken in a yakitori style

1430 yen(Tax included)

Please enjoy our fried chicken with our homemade flavorful sauce made with Kagoshima soy sauce.

Chicken Nanban with black vinegar and young chicken from Kagoshima

1430 yen(Tax included)

This dish is proud of its special sauce made with black vinegar from Kagoshima Prefecture.

Kibinago Nanban-zuke

¥ 720(Tax included)

Fresh millet is fried crispy and marinated in sweet and sour sauce.

Deep fried bonito skin

1056 yen(Tax included)

Deep-fry the bonito belly skin until crispy.

Kagoshima black pork loin cutlet

2145 jpy(Tax included)

Deliciously fatty black pork fried until crispy and made into tonkatsu

Kagoshima bonito rare cutlet (only available from February to November)

1650 yen(Tax included)

Directly shipped from Kagoshima! Delicious bonito made into rare cutlet

Nagashima Chaburi Ultimate Dashi Shabu-shabu (1 serving)

4400 yen(Tax included)

This tea is grown in the natural environment of Nagashima.The extremely fresh, firm brown sea bream is served in a broth made from Makurazaki bonito flakes.The rich aroma of bonito and the umami flavor of tea leaves work in a synergistic way, enhancing each other and creating an enchanting deliciousness.*For 2 people or more

Kagoshima Black Pork Belly Ultimate Hot Spring Shabu-Shabu (1 serving)

4180 yen(Tax included)

Nanshu Kurobuta pigs are raised on the Osumi Peninsula on a diet of sweet potatoes.The meat is odorless, soft and chewy, making it the best of all Satsuma Kurobuta pork.You can enjoy both the red and white meat of black pork.Enjoy shabu-shabu with the ultimate soup stock made from Makurazaki bonito flakes.*For 2 people or more

[Additional] Brown sardine, 1 serving

2090 yen(Tax included)

*The photo shows a portion for 2-3 people.

[Additional] Kagoshima Black Pork

1760 yen(Tax included)

*The photo shows a portion for 2-3 people.

Satsuma Dashi Ochazuke Chaburi

880 yen(Tax included)

Ochazuke with green tea seasoned with homemade sesame miso

Satsuma Dashi Ochazuke Green Osa

¥ 770(Tax included)

This is a green seaweed from Nagashima-cho, Kagoshima Prefecture, which has a lot of the scent of the beach.

Satsuma soup stock Today's clay pot rice (for 2-3 people)

see Attachment

The ultimate earthenware pot rice cooked with seasonal ingredients and Satsuma broth made with bonito flakes from Makurazaki.

Black pork miso rice ball (with pickles and miso soup)

847 yen(Tax included)

Satsuma's Devil - with kinako sugar

¥ 660(Tax included)

Brown sugar creme brulee

¥ 660(Tax included)

Yuzu sorbet from Kagoshima Prefecture

550 yen(Tax included)

You can see Tokyo Station lit up at night from your seat♪

The seats overlooking the Tokyo Station building are perfect for a date. They are also available for private events and banquets. We will seat you in a semi-private room with the blinds lowered.

Enjoy a quick drink at the counter seats★Perfect for solo diners or friends.

Must-eat ★ Fresh fish sashimi

The one that you should definitely eat at our shop is [Brown] in Nagashima Town, Kagoshima Prefecture.Breeding of yellowtail Raised in the sea of Nagashima, which is the most famous in Japan.Enjoy the gorgeous "sashimi platter" and the "cha brown shabu-shabu" that you can enjoy with the best soup stock.Please enjoy this opportunity!

<Course options>

We have a wide variety of courses available, from our shabu-shabu course where you can enjoy our proud Chaburi to our most popular course. Perfect for a variety of occasions, such as seasonal parties and girls' nights out.

Table 4Person(s) × 2

[Table seats]

Low tables with holes in the floor for legroom4Person(s) × 2

[Horigotatsu seats] These are semi-private sunken kotatsu seats with a panoramic view of Tokyo Station. *An additional seat fee of 2,200 yen per seat will be charged for these seats.Please call us to reserve a seat.

Counter seat4Person(s) × 1

[Counter seats] Counter seats with a live feeling in the open kitchen☆

Our shop is a 2-minute walk from JR Tokyo Station Marunouchi Exit.Please feel free to stop by after work or on your way home from shopping♪ We are looking forward to your visit.

Excellent! Dashi shabu-shabu

Kagoshima black pork is served shabu-shabu in a broth made with bonito flakes from Makurazaki, Kagoshima.The elegant flavor of the dashi matches perfectly with the black pork.

Golden broth shabu-shabu

The specialty "Chaburi" and Kagoshima's "Nanshu Kurobuta" and "Kuroushi" are served as shabu-shabu in a broth made with bonito flakes from Makurazaki, Kagoshima.

Spread out in front of you [Tokyo Station Building]

Our store has a "scenic view" where you can get a panoramic view of the Tokyo station building! Tokyo station is beautifully illuminated at night.

Extensive banquet plans available★

Banquet plans with all-you-can-drink options are available from 8,800 yen (tax included)! Perfect for drinking parties, entertaining guests, and meetings!

Individual meal courses available

We offer our original craft shochu "13", jointly developed with Kagoshima Shirokane Sake Brewery! Aged in oak barrels♪

It is a store where you can enjoy 40 types of craft shochu and Kagoshima cuisine.

We have Kagoshima specialties such as black pork, black satsuma chicken, black beef, and yellowfin egg.

If the weather is nice, we recommend having lunch by the window or drinking at noon.

You can enjoy your meal while admiring the illuminated Tokyo Station at night.

Specialty!! Chaburi bowl set meal

It is the green tea that has been grown for a long time, and that is the brown color.It's a bowl of tea that you can enjoy as much as you can.

Kagoshima black pork loin cutlet set meal

Kagoshima black pork has delicious fat! We've prepared a pork cutlet using black pork loin! You can enjoy not only fish but also meat.

[Weekend only] Kagoshima black pork shabu-shabu set (1 portion) *Available for 2 or more persons

3850 yen(Tax included)

・Shabu-shabu Kagoshima black pork (belly and loin) ・Shabu-shabu vegetables ・Rice ・Dessert [Additional menu] Kagoshima black pork belly 1760 yen per person, Kagoshima black beef 2750 yen per person, Brown yellowtail 1980 yen per person, Shabu-shabu vegetable set 1980 yen

Don Satsuma meal

3850 yen(Tax included)

・Three kinds of sashimi with brown yellowtail・Black pork mille-feuille cutlet & extra large fried shrimp・Homemade satsumaage・Pickled silver-striped round herring・Colorful salad・Pickles・Rice・Miso soup・Dessert*Reservations are required for orders on weekdays.