PHOTO
- All Photos
- Food
- Interior / Exterior
- Other
1/10
{All-you-can-drink draft beer included} The best! Enjoy Kagoshima with the ultimate dashi shabu-shabu course
ー
This is a superb shabu-shabu course where you can enjoy three types of ingredients: Don Satsuma's specialty "Chaburi", Kagoshima's finest "Black Beef", and "Nanshu Black Pork"! Of course, you should enjoy it with the "ultimate dashi" made from bonito flakes produced in Makurazaki! *
1/10
{All-you-can-drink draft beer included} ★Served individually★ Specialty! Don Satsuma course
ー
Don Satsuma's popular course includes sashimi! All dishes will be served individually.
1/10
Kagoshima black pork cutlet
2145 yen (tax included) ~
Enjoy Kagoshima black pork in the form of pork cutlets.Kurobuta pork is characterized by its high-quality fat and refreshing taste.Please enjoy our pork cutlet, which is delicious and hearty but not too heavy.
1/10
Compatibility with sake ◎ Come assorted sashimi with specialty tea ★
[Chori] is the first time aqua is mixed with "tea" in the bait.It is very easy to eat because it has a light amount of fat ♪ Because it is not distributed in the general market, it is a rare menu that you can not easily eat ♪ Please enjoy it.
1/10
Luxury shabu-shabu with Kagoshima exquisite ingredients
Please enjoy Don Satsuma's famous "Chaburi", "Nanshu Kurobuta" which ate sweet potato-blended food, "Kuroushi" which is the best Japanese beef in Japan, and Kagoshima special ingredients with shabu-shabu.The soup stock used in shabu-shabu is 100% bonito flakes from Makurazaki, Kagoshima.It is the most soup stock "Ultimate Dashi" that you take every day at the store.
1/10
Broiled black satsuma chicken
1540 jpy(Tax included)
The ultimate Kagoshima free-range chicken, full of deliciousness
1/10
Black Satsuma Chicken Yukhoe
1540 jpy(Tax included)
Enjoy it with our homemade yukhoe sauce and egg yolk.
1/10
Black Satsuma Chicken with Wasabi
1100 yen(Tax included)
The sharp kick of wasabi goes perfectly with shochu!
1/10
Overnight dried young chicken from Kagoshima
¥ 1320(Tax included)
A gem that takes time and effort to soak young chicken in the original seasoning liquid for 2 hours and dry it for 8 hours.The skin is crispy and the contents are juicy!
1/10
Kibinago Nanban-zuke
¥ 720(Tax included)
Crispy fried kibinago marinated in sweet and sour sauce!
1/10
Assorted sashimi with brown yellowtail (Assorted servings for 1 person)
2310 yen(Tax included)
Don't miss the Satsuma speciality! Brown amberjack and fresh fish shipped directly from Kagoshima. You won't find them anywhere else here.Once you try it, you'll understand the flavor of Kagoshima sashimi. Enjoy it with sweet Kagoshima soy sauce.*Sashimi is available for two or more people.
1/10
Sashimi for the first time in tea
1540 jpy(Tax included)
Please enjoy a healthy and moderately greasy tea yellowtail.
1/10
Grilled yellowtail sickle with salt
_
Enjoy a simple salt-grilled sickle with delicious fat. The crispy skin and juicy flesh are irresistible. * The size changes depending on the season.
1/10
Brown radish (only available from October to February)
1430 yen(Tax included)
Daikon radish simmered for two days in broth made from brown amberjack bones. A taste of Kagoshima's home cooking.
1/10
Grilled black Satsuma chicken
1540 jpy(Tax included)
The ultimate black Satsuma chicken fat, which has a delicious taste throughout the body, is irresistible.
1/10
Black Satsuma Chicken Yukhoe
1540 jpy(Tax included)
Enjoy it with our homemade yukhoe sauce and egg yolk.
1/10
Black Satsuma Chicken with Wasabi
1100 yen(Tax included)
The sharp kick of wasabi goes well with shochu.
1/10
Kibinago sashimi
1100 yen(Tax included)
Please enjoy fresh Kagonma's Kibinago with our homemade vinegar miso.
1/10
Kibinago Nanban-zuke
¥ 720(Tax included)
Kibinago is fried crispy and marinated in sweet and sour sauce.
1/10
Silver-stripe round herring tempura
1100 yen(Tax included)
Fresh silver-striped herring tempura.Enjoy with salt and lemon
1/10
Salt-grilled Kibinago
935 yen(Tax included)
Simple grilled salt.Moderate bitterness goes well with shochu
1/10
Grilled Kagoshima black pork marinated in miso
2035 jpy(Tax included)
A delicacy made with Kagoshima black pork loin that has been thoroughly infused with flavor.
1/10
Kagoshima black pork loin cutlet
2145 jpy(Tax included)
Nanshu black pork, with its delicious fatty white meat, is fried until crispy and made into pork cutlets.
1/10
Grilled yellowtail sickle with salt
Market price
Please enjoy a simple salt-grilled sickle with delicious fat.The crispy skin and juicy flesh are irresistible. * Prices vary depending on the size.
1/10
Satsuma rolled egg
1265 jpy(Tax included)
Softly rolled up in Satsuma dashi made with bonito flakes from Makurazaki!
1/10
Silver-stripe round herring overnight
935 yen(Tax included)
Simple salt-grilled fish with a moderate bitterness that goes well with shochu
1/10
Kagoshima black pork grilled in miso sauce
2035 jpy(Tax included)
A delicacy made with Kagoshima black pork loin that has been thoroughly infused with flavor.
1/10
Kagoshima black beef tataki with homemade garlic soy sauce
3630 jpy(Tax included)
It has a good balance of lean meat and fat.Enjoy with our homemade garlic soy sauce!
1/10
Specially selected Kagoshima black beef Zabuton steak
4070 yen(Tax included)
Zabuton is a rare cut of carefully selected Kagoshima Black Beef!
1/10
Homemade fish cakes
¥ 1320(Tax included)
This is a fried fish cake made from flying fish paste.We kneaded in yam to give it a fluffy texture.The secret to its deliciousness is the perfect ratio of sweetness and umami.
1/10
Black pork tonkotsu
1540 jpy(Tax included)
Kagoshima black pork nankotsu meat is seasoned with Kagoshima miso and simmered until soft and creamy.
1/10
Grilled bonito belly skin from Makurazaki
1056 yen(Tax included)
Salt-grilled fatty otoro bonito from Makurazaki.The delicious flavor of bonito makes the shochu go down even better!
1/10
Kagoshima prefecture's young chicken overnight dried
¥ 1320(Tax included)
Chicken from Kagoshima marinated in original seasoning for 2 hours and dried for 8 hours.
1/10
homemade potato salad
638 yen(Tax included)
Namaribushi is packed with the flavor of bonito.Mix with potato salad
1/10
Brown amberjack satsuma salad
1760 yen(Tax included)
Enjoy brown yellowtail sashimi and a salad loaded with seafood.
1/10
Kagoshima black pork cold shabu-shabu salad
1430 yen(Tax included)
Seasonal vegetables and Kagoshima black pork shabu-shabu with sesame dressing
1/10
Katsu sake cheese
715 yen(Tax included)
A delicacy! Bonito sake kasu and cream cheese
1/10
Black pork miso tofu
¥ 660(Tax included)
Homemade black pork miso on tofu
1/10
Sakurajima radish miso-marinated cheese
715 yen(Tax included)
Sakurajima radish pickled in miso and cream cheese
1/10
Sweet shrimp marinated in koji
693 yen(Tax included)
1/10
Squid liver dressing
693 yen(Tax included)
1/10
Silver-stripe round herring tempura
1100 yen(Tax included)
Fresh silver-striped herring tempura.The moderate bitterness goes well with shochu.
1/10
Kagoshima-produced young chicken in a yakitori style
1430 yen(Tax included)
Please enjoy our fried chicken with our homemade flavorful sauce made with Kagoshima soy sauce.
1/10
Chicken Nanban with black vinegar and young chicken from Kagoshima
1430 yen(Tax included)
This dish is proud of its special sauce made with black vinegar from Kagoshima Prefecture.
1/10
Kibinago Nanban-zuke
¥ 720(Tax included)
Fresh millet is fried crispy and marinated in sweet and sour sauce.
1/10
Deep fried bonito skin
1056 yen(Tax included)
Deep-fry the bonito belly skin until crispy.
1/10
Kagoshima black pork loin cutlet
2145 jpy(Tax included)
Deliciously fatty black pork fried until crispy and made into tonkatsu
1/10
Kagoshima bonito rare cutlet (only available from February to November)
1650 yen(Tax included)
Directly shipped from Kagoshima! Delicious bonito made into rare cutlet
1/10
Nagashima Chaburi Ultimate Dashi Shabu-shabu (1 serving)
4400 yen(Tax included)
This tea is grown in the natural environment of Nagashima.The extremely fresh, firm brown sea bream is served in a broth made from Makurazaki bonito flakes.The rich aroma of bonito and the umami flavor of tea leaves work in a synergistic way, enhancing each other and creating an enchanting deliciousness.*For 2 people or more
1/10
Kagoshima Black Pork Belly Ultimate Hot Spring Shabu-Shabu (1 serving)
4180 yen(Tax included)
Nanshu Kurobuta pigs are raised on the Osumi Peninsula on a diet of sweet potatoes.The meat is odorless, soft and chewy, making it the best of all Satsuma Kurobuta pork.You can enjoy both the red and white meat of black pork.Enjoy shabu-shabu with the ultimate soup stock made from Makurazaki bonito flakes.*For 2 people or more
1/10
[Additional] Brown sardine, 1 serving
2090 yen(Tax included)
*The photo shows a portion for 2-3 people.
1/10
[Additional] Kagoshima Black Pork
1760 yen(Tax included)
*The photo shows a portion for 2-3 people.
1/10
Satsuma Dashi Ochazuke Chaburi
880 yen(Tax included)
Ochazuke with green tea seasoned with homemade sesame miso
1/10
Satsuma Dashi Ochazuke Green Osa
¥ 770(Tax included)
This is a green seaweed from Nagashima-cho, Kagoshima Prefecture, which has a lot of the scent of the beach.
1/10
Satsuma soup stock Today's clay pot rice (for 2-3 people)
see Attachment
The ultimate earthenware pot rice cooked with seasonal ingredients and Satsuma broth made with bonito flakes from Makurazaki.
1/10
Black pork miso rice ball (with pickles and miso soup)
847 yen(Tax included)
1/10
Satsuma's Devil - with kinako sugar
¥ 660(Tax included)
1/10
Brown sugar creme brulee
¥ 660(Tax included)
1/10
Yuzu sorbet from Kagoshima Prefecture
550 yen(Tax included)
1/10
You can see Tokyo Station lit up at night from your seat♪
1/10
The seats overlooking the Tokyo Station building are perfect for a date. They are also available for private events and banquets. We will seat you in a semi-private room with the blinds lowered.
1/10
Enjoy a quick drink at the counter seats★Perfect for solo diners or friends.
1/10
Must-eat ★ Fresh fish sashimi
The one that you should definitely eat at our shop is [Brown] in Nagashima Town, Kagoshima Prefecture.Breeding of yellowtail Raised in the sea of Nagashima, which is the most famous in Japan.Enjoy the gorgeous "sashimi platter" and the "cha brown shabu-shabu" that you can enjoy with the best soup stock.Please enjoy this opportunity!
1/10
<Course options>
We have a wide variety of courses available, from our shabu-shabu course where you can enjoy our proud Chaburi to our most popular course. Perfect for a variety of occasions, such as seasonal parties and girls' nights out.
1/10
Table 4Person(s) × 2
[Table seats]
1/10
Low tables with holes in the floor for legroom4Person(s) × 2
[Horigotatsu seats] These are semi-private sunken kotatsu seats with a panoramic view of Tokyo Station. *An additional seat fee of 2,200 yen per seat will be charged for these seats.Please call us to reserve a seat.
1/10
Counter seat4Person(s) × 1
[Counter seats] Counter seats with a live feeling in the open kitchen☆
1/10
Our shop is a 2-minute walk from JR Tokyo Station Marunouchi Exit.Please feel free to stop by after work or on your way home from shopping♪ We are looking forward to your visit.
1/10
Excellent! Dashi shabu-shabu
Kagoshima black pork is served shabu-shabu in a broth made with bonito flakes from Makurazaki, Kagoshima.The elegant flavor of the dashi matches perfectly with the black pork.
1/10
Golden broth shabu-shabu
The specialty "Chaburi" and Kagoshima's "Nanshu Kurobuta" and "Kuroushi" are served as shabu-shabu in a broth made with bonito flakes from Makurazaki, Kagoshima.
1/10
Spread out in front of you [Tokyo Station Building]
Our store has a "scenic view" where you can get a panoramic view of the Tokyo station building! Tokyo station is beautifully illuminated at night.
1/10
Extensive banquet plans available★
Banquet plans with all-you-can-drink options are available from 8,800 yen (tax included)! Perfect for drinking parties, entertaining guests, and meetings!
1/10
Individual meal courses available
We offer our original craft shochu "13", jointly developed with Kagoshima Shirokane Sake Brewery! Aged in oak barrels♪
1/10
It is a store where you can enjoy 40 types of craft shochu and Kagoshima cuisine.
1/10
We have Kagoshima specialties such as black pork, black satsuma chicken, black beef, and yellowfin egg.
1/10
If the weather is nice, we recommend having lunch by the window or drinking at noon.
1/10
You can enjoy your meal while admiring the illuminated Tokyo Station at night.
1/10
Specialty!! Chaburi bowl set meal
It is the green tea that has been grown for a long time, and that is the brown color.It's a bowl of tea that you can enjoy as much as you can.
1/10
[Weekend only] Kagoshima black pork shabu-shabu set (1 portion) *Available for 2 or more persons
3850 yen(Tax included)
・Shabu-shabu Kagoshima black pork (belly and loin) ・Shabu-shabu vegetables ・Rice ・Dessert [Additional menu] Kagoshima black pork belly 1760 yen per person, Kagoshima black beef 2750 yen per person, Brown yellowtail 1980 yen per person, Shabu-shabu vegetable set 1980 yen